Making the Most of Your Christmas Dinner: An International, Yet Frugally Inspired Affair
With Christmas coming up, and big Christmas dinners being planned, it would be a shame for all the leftovers to go to waste, especially as these leftovers typically are made from expensive ingredients. Here’s a guest post about how to reuse those leftovers, with an international twist. Hope you liked these ideas as much as […]
Foraged Wild Sushi and Crispy Salmon Skins
I like free food, I like foraged food, and I like nice food. Lately, I’ve tried to combine all three, and have been inspired to make ultra frugal gourmet foods. You all probably know that I’m a big sushi fan, so when I heard of people making “foraged/wild sushi” I got inspired to do the […]
