Homemade Lahoh Recipe- Yemenite Flatbread, Lahoh- Gluten Free Option, Vegan, Refined Sugar Free, Easy
My oven decided to conk out on me the other day, and I’ve been trying to figure out what I want to do, if I should invest in it and pay a repair person to try and fix it, to buy a new oven, or to manage without it (after I wrote this post, I […]
Cherry Mulberry Crumble Recipe- Paleo, Vegan, Refined Sugar Free Options, Versatile Recipe
I know I’m a great cook. But I also know that what I make sometimes can be somewhat unusual, and acknowledge that some less adventurous eaters may be too intimidated to eat something that I made, and that is ok with me too. There’s this relative that I have that falls into that category. He […]
Delicious Healthy Blue Cheese Cashew Cherry Cheesecake Recipe- Paleo, GAPS Legal, Egg Free
I love cheesecake, but, for the most part, it doesn’t exactly love me. That is why I’ve made many versions of cashew based non dairy cheesecakes over the years. The thing is- sometimes I want a dairy dessert, but there aren’t many dairy items I can eat without them bothering my stomach. The list is […]
Mexican Cactus Salad Recipe- Vegan, Gluten Free, Grain Free, Sugar Free
If I had to suggest one recipe to try to everyone who was skeptical about cactus paddles, who didn’t want anything “weird tasting”, this would be the recipe I’d suggest. Everyone I know that has tried it, other than olive haters, has loved it. It by far is my favorite recipe for cactus paddles. This […]
Moroccan Inspired Chicken Cactus Paddle Kebabs Recipe- Gluten Free, Paleo, Allergy Friendly, Sugar Free
I decided to make a Moroccan style meal for dinner tonight, and as I looked in my fridge and saw these cactus paddles staring back at me, I knew I wanted to do something with them, and that they’d be perfect for a Moroccan meal. Here’s the thing. The flavors I used were completely traditionally […]
Homemade Paleo Lemon Curd Recipe- Egg Free, Dairy Free, Refined Sugar Free, Soy Free, Vegan Option
When I was a kid, lemon meringue pie was a special treat that we ate only rarely, since it was something we bought from a bakery- I think I didn’t even know that it could be made at home until I was an adult! Then I discovered how to make lemon meringue and lemon orange […]
Eomuk, Kamaboko, Odeng- Homemade Korean Surimi Fish Cakes Recipe- Paleo, Egg Free, Refined Sugar Free, Gluten Free, Grain Free
Growing up I ate surimi quite a decent amount but but never knew it was called that. We just called it mock crab or mock shrimp, and used it for various things like fried rice and sushi- mainly sushi in things like California rolls, which was great because it was another fish option other than […]
Cheap Paleo Chocolate Cake Recipe- With Beets!- Nut Free, Gluten Free, Dairy Free, Grain Free, Coconut Free
I wanted to apologize for not posting so much the last little while- it’s spring break over here so I’ve been taking advantage of that and trying to teach as many foraging classes as possible while kids are out of school, which means less time in front of the computer to write posts. (6 classes […]
Homemade Healthy Strawberry Jam Recipe- Paleo, GAPS, Refined Sugar Free, Vegan Option
I had an idea to make something like cinnamon buns for dessert, only with strawberry jam inside it instead of a cinnamon sugar mixture. The strawberry buns flopped (gotta improve the dough recipe) but the strawberry jam that I made to go inside it came out so wonderfully that I think this will be my […]
Wild Greens Baked Samosas Recipe- Gluten Free, Vegan
The other day, my friend Renee sent me this link to gluten free samosas, made with rice paper wraps, and at first, I’ll admit, I wasn’t particularly interested in this Indian three cornered stuffed dish- not sure why though, since I love Indian food. But then I was trying to decide what I should do […]
