Homemade Sunflower Milk Recipe
I think one of the things I most frequently post about on this blog is how to make non dairy milks. Ok, thats slight an exaggeration, but I’ve already posted instructions on making homemade chickpea milk, sesame milk, and coconut milk, and now I’m posting yet another type of non dairy milk- sunflower milk. Why do […]
Sweet and Sour Curry Sauce for Chicken and Fish Recipe
My husband and I didn’t grow up with the same type of cooking at all. He grew up with some Eastern European cooking as well as South African cuisine, and I grew up with food from around the globe, but with an emphasis on Asian cooking, with a little Middle Eastern and European and American […]
Hearth and Soul Blog Hop
Welcome to this week’s edition of the Hearth and Soul Blog Hop, where each week, cooks from around the globe share their most delicious, nourishing, and heart warming recipes. The cooking carnival where you come to share your best kept cooking secrets, those recipes with the magic ingredient in it called “Soul Spice”- the made […]
Foraging Stinging Nettles
I’m not a masochist in any way. Yet I eat thorns. Milk thistle that is. And one of my favorite foraged plants is a plant that makes sure to sting you every time you try to pick it unless you are extremely careful. And one time, I actually specifically tried to get stung by it- can […]
Brown Rice Mushroom Risotto Recipe (Dairy Free)
The first time in my life I ever had risotto was approximately a month ago. In fact, I don’t even think I knew what it was until shortly before that. Risotto is a terrific comfort food, soothing for the stomach, warming the heart, and just tasting superbly scrumptious. Risotto is generally made with cheese, but […]
Sardine/Tuna Casserole Recipe- (Gluten Free, Dairy Free)
This recipe is one I based off of a recipe from my friend, Josephina. It tastes pretty terrific, is filled with protein of all different types, is full of calcium and many different vitamins and minerals, and in general, packs a powerful kick nutritionally. (Now that I’m dairy free, I’m always looking for a good […]
Hearth and Soul Blog Hop
Welcome to this week’s edition of the Hearth and Soul Blog Hop, where each week, cooks from around the globe share their most delicious, nourishing, and heart warming recipes. The cooking carnival where you come to share your best kept cooking secrets, those recipes with the magic ingredient in it called “Soul Spice”- the made […]
Roasted Herbed Carrots Recipe
My kids call these “Hot Dog Carrots” because they’re reminiscent of roasted hot dogs. In looks, that is. In taste, they’re completely different. They’re absolutely sublime and out of this world. A true treat. And a real cinch to make. Even for someone who doesn’t know how to cook. Because I’m taking it easy post […]
Gluten Free Butternut Squash Waffles or Pancakes Recipe
I love waffles! They’re a yummy, filling, nutritious food, great to eat at breakfast or any other time. No, I’m not talking about boxed frozen waffles, like Eggo waffles. Homemade waffles can be made to suit your needs, making them gluten free, dairy free, sugar free, low carb, or whatever other specification you want, and […]
Rice and Peas Recipe
I’ve been feeling kind of icky the past few days. I’m not 100% sure what the cause. Perhaps the flu. Perhaps my body reacting to something I ate. Or perhaps simply its my body telling me that its sick of being pregnant already for 9 months, and itching to get the baby out. Who knows, […]